[an error occurred while processing this directive]

 

 

Science Journal

 

Report and Opinion

Volume 2 - Issue 6, Cumulated 12, June 20, 2010, ISSN 1553-9873

Cover Page, Introduction, Contents, Call for Papers, All papers in one file

All comments are welcome: editor@sciencepub.net

CONTENTS

 No.

Titles / Authors

Full Text

 No.

1

Identification And Traditional Uses Of Some Common Medicinal Plants In Ezinihitte Mbaise L.G.A., Of Imo State, Nigeria

 

Nwachukwu C. U. Dept. of Biology1, Umeh C. N. Dept. of Geography and Environmental Science1, Kalu I. G. Dept of Biotechnology2 Okere Slyvester and Nwoko Magnus C.1 Dept. of Biology1

1. Alvan Ikoku Federal College of Education Owerri Imo State

2. Federal University of Technology Owerri, Imo State

nwachukwucu2005@yahoo.co.uk

ABSTRACT: Medicinal plants are those plants that are used (parts, extract etc) in treating and preventing specific ailments and diseases that affect human beings. Hence the important role of medicinal plants in health care delivery (services) cannot be over emphasized. This research is on the identification and traditional uses of some medicinal plants in Ezinihitte Mbaise Local Government Area, furthermore the traditional use of medicinal plants for preventive and curative purposes among people of Ezinihitte Mbaise Local Government Area are handed down to the people from generation to generation and have become paramount in almost every household. To this extent several species of medicinal plants such as Gongronema latifolia, Asmina triloba, Aspilia Africana, Azadirachta indica, citrus aurantifolia, etc were identified to be naturally distributed in all the autonomous communities in Ezinihitte Mbaise Local Area. Most plant parts (extract) identified eg.( bark root, seeds, fruit, leaf). Serve as major source of active ingredient and products of secondary metabolites e.g Alkaloid, terpenoids etc used in curing diseases, production of drugs as well as in maintaining good health, by both the traditional and orthodox medical practitioners. Several visits were made to the various autonomous communities between October 2008 and October 2009 for collection, identification and naming of the plants used. Plants press was used in the collection and preservation of the collected specimens. Two basic methods of drug preparations were used among others. These were the process of infusion (extracting active medicinal constituent of the plant through the medium of hot water (boiling) and Decoction (simmering the thicker and less permeable part of the plant for easy extraction of their medicinal constituent). The prepared infusion is then administered to the sick person for a period of time depending on the type of sickness. The administration of different plant parts for medicinal purpose underscores the pathgenomic essence of medicinal plants. Despite the acknowledged usefulness of medicinal plants to health care delivery, such inherent problems as lack of standard, quality control by the practitioners and secrecy still bedevils the activities of the practitioners. Furthermore agricultural and anthropogenic activities have resulted in loss of biodiversity and even extinction of some useful species. To this end adequate machinery should be put in place to ensure sustainability and conservation of plants in botanical gardens. In conclusion the vital role of medicinal plants should not be left in the hands of the practitioners only rather a more holistic approach should be adopted. This will involve a synergy between the traditional and orthodox practitioners that will aim at formulating an integrative health system for the overall goal of maintaining, enhancing and sustaining good health care in Ezinihitte Mbaise in particular and the state cum country at large. [Report and Opinion 2010;2(6):1-8]. (ISSN:1553-9873).

doi:10.7537/marsroj020610.01

Keywords: Medicinal plants, Infusion, decoction, leaf, root, bark

Full Text

1

2

Preliminary Study On The Limnology And Plankton Abundance In Relation To Fish Production In Some Niffr Reservoirs

 

Richard Lema Bwala*, Solomon Iboko Ovie, Olarewaju Ajayi and Abdullahi Haruna

National Institute for Freshwater Fisheries Research (NIFFR)

P.M.B. 6006, New Bussa, Niger State, Nigeria

* lemarichie@yahoo.com, richardl669@gmail.com

 

Abstract: The limnological character and plankton abundance of four different reservoirs in the National Institute for Freshwater Fisheries (NIFFR), New Bussa, including their impact on fish production was studied from December, 2008 – June 2009. Samples were collected monthly for analyses of physico-chemical parameters, zooplankton and phytoplankton. Primary productivity, Potential Fish Yield (PFY) and Sorenson’s index of similarity were also tested. One way ANOVA with post test was used to statistically analyze for the relationship between the physico-chemical parameters and the plankton abundance in the different reservoirs. The results showed that there was no significant difference (P>0.05) between the water quality parameters in the different reservoirs and were within standard permissible limits and typical of Nigerian inland waters. Phytoplankton abundance was generally high - 57,884, 73,374, 43,802, and 24,423 (cells ml-1), with low occurrence - 15.34, 23.19, 21.41 and 15.81 (ind.l-1) - of zooplankton for R1, R2, R3 and R4 respectively. Gross pelagic primary productivity was found to be 2.24, 3.17, 2.61 and 1.69 (go2-m2-d) for R1, R2, R3 and R4 respectively. Sorenson’s index of similarity showed generally a high level of zooplankton similarities between the reservoirs. Potential Fish Yield was considered to be high - 93.33, 89.13, 79.43 and 69.18(kgha-1) - when compared with findings from other reservoirs. There was significant difference (P<0.05) between: physico chemical parameters and the phytoplankton, phytoplankton and zooplankton, phytoplankton and the Gross Pelagic Primary Productivity (GPP) in most of the reservoirs but R2 showed a higher significance. Observed differences in the 4 reservoirs are discussed and recommendations made. [Report and Opinion 2010;2(6):9-15]. (ISSN:1553-9873).

doi:10.7537/marsroj020610.02

Key words: Physico-chemical, Assessment, Phytoplankton, Zooplankton, Sorenson, Reservoir, Class, Specie

Full Text

2

3

Indigenous Fish Identification Methods In Lakes Kainji And Jebba, Nigeria

 

Richard Lema Bwala*, Attahiru Mohammed Sule, Innocent Yakubu Yem, Simon Ndakotsu and Rafiu Adedeji

National Institute for Freshwater Fisheries Research, P.M.B. 6006, New Bussa, Niger State, Nigeria

*lemarichie@yahoo.com, richardl669@gmail.com

 

Abstract: This survey was carried out to investigate the local fishermen’s perception of fish identification in lakes Kainji and Jebba both in Nigeria. The questions raised include: How does the socio economic characteristics of the fishermen affect the way they identify fish? What is the fishermen appreciation of fish identification? On what basis do they identify fish? And how does their perception relate to the concept of a trained biologist (taxonomist)? A total of 80 fishermen aged within 22-58 were interviewed in Hausa which is the widely spoken local language in the study areas. The interview were loosely structured but based around a questionnaire. Data was analyzed using percentages and frequencies. The result showed that majority (83%) of the respondents has Qur’an education while only 13% and 4% have attended primary and secondary education respectively. Among the categories of the years attained in the occupation, those that were within the range of 34 – 43 had the highest percentage (40.0). Majority (81%) said they inherited how to identify fish. On the need to identify fish, 6% linked it to conservation while 65% to occupational hazards. Only 40% said they supply fingerlings to fish farmers. The study revealed that the fishermen are clearly aware of the differences in fish species. They identify, classify and describe species of fish subjectively by assessing the morphological features, taking into account colour, mouth, barbells, scales/skin, fin/spine, teeth, lateral line, body shape, head shape and size, body size and sexual difference. They also observe their behaviour as well as their location in water and for some species outside water. It was shown that they have names to differentiate each species of fish. These observations are discussed and recommendations made. [Report and Opinion 2010;2(6):16-22]. (ISSN:1553-9873).

doi:10.7537/marsroj020610.03

Key Words: Indigenous, Identification, fish, Kainji, Jebba, Nigeria

Full Text

3

4

Adsorption of Radon at different gamma energies using different activated carbon

Oyeyemi Samuel.Mofolorunsho and Gaiya Stephen.

Applied science Department, College of Science and Technology .Kaduna Polytechnic,Kaduna Nigeria. samroky@yahoo.com

Abstract: Three activated Carbon types were produced using groundnut shell, sawdust and cocoanut shell. They were used along side with a commercial activated carbon to construct four radon detectors. Radon gamma emission was measured at energies of 352Kev, 609Kev, 1764Kev and 2204Kev. CAC tends to show an increase in gamma emission as energy increase, while, GSA gave a linear energy response than the remaining at all energies. Sawdust activated carbon shows no recorded gamma emission at window 2342.20Kev-2653.30Kev.Radon activity of six arbitrarily selected points shows an average of 23.34Bq. Adsorption ability of activated carbon produced from ground nut shell has been found to have a linear response at all the gamma energy of radon. It therefore can be used to construct a detector canister. [Report and Opinion 2010;2(6):23-27]. (ISSN:1553-9873).

doi:10.7537/marsroj020610.04

Key words: CAC (commercial activated carbon, GSA (groundnut shell activated carbon, Activated carbon

Full Text

4

5

Model for Mathematical Analysis and Predicting the Shrinkage-Induced Final Length of Fired Clay Products

 

 Chukwuka I. Nwoye1* and Ihuoma E. Mbuka2

 *1 Department of Materials and Metallurgical Engineering, Nnamdi Azikiwe University, Awka, Nigeria.

2 Department of Materials and Metallurgical Engineering, Federal University of Technology. Owerri, Nigeria. chikeyn@yahoo.com

 

Abstract: Model for mathematical analysis and predicting the shrinkage-induced final length of fired clay has been derived. Different clays were sorted, prepared, molded into shape, dried in air and fired in the furnace to a temperature of 12000C. Initial and final fired lengths measured were used for calculating the fractional volume shrinkage (using conventional equation). Fractional volume shrinkage was also calculated in terms of the fractional fired shrinkage. was found to be constituted by three parameters, initial length, L1 final length L2 and fired shrinkage α. The model-predicted final fired length L2 was found to depend on the values of the initial length and fired shrinkage. The validity of the model was found to stem directly on the expression (L2/L1) 3 = [- α3+3α2 - 3α + 1] where both sides of the expression are correspondingly almost equal to 1. The maximum deviation of the model-predicted fired length L2 from the corresponding experimental values is less than 9% which is within the acceptable range of deviation limit for experimental results. It was also found that the cube of the ratio of final fired length to initial dried length is equal to 1-fractional volume shrinkage due to firing. [Report and Opinion 2010;2(6):28-33]. (ISSN:1553-9873).

doi:10.7537/marsroj020610.05

Keywords: Model, Mathematical Analysis, Prediction, Final Fired Length, Clay, Drying

Full Text

5

6

Elementals Profile Of Traditional Some Important Medicinal Plants Of Uttarakhand State, India

Sanjay1, Navneet1, M.M. Tiwari2and Avnish Chauhan*

1Department of Botany and Microbiology, Gurukula Kangri University, Hardwar, Uttarakhand-249404

2Faculty of Engineering & Technology, Gurukula Kangri University, Hardwar, Uttarakhand-249404.

*Department of Applied Sciences and Humanities, College of Engineering, Teerthanker Mahaveer University, Moradabad, Uttar Pradesh -244001

*Corresponding author- avnishchauhan_phd@aol.in

Abstract: The life on the earth depends upon two types of chemical reactions such as the photosynthesis and respiration. Metal ions play a vital role in both the reactions. Mineral elements are nutrients which are found in foods and which are essential to the body in microscopic amounts. The inorganic constituent’s viz., Fe, K, Mg, Ca, Cu, Zn, Ni, Co and chloride, sulphate, inorganic phosphorus, organic phosphorus and total phosphorus of Jasminum grandiflorum, Vitex negundo, Salvadora persica, Anacyclus pyrethrum and Olea europaea were determined by using AAS (Atomic Absorption Spectroscopy). These plants are traditionally used for nervous and urinary diseases, disorder of the blood and bile, dental, cooling, tonic, chronic bowel complaints, fever, headache, ulcer and worms. [Report and Opinion 2010;2(6):34-36]. (ISSN:1553-9873).

doi:10.7537/marsroj020610.06

Keywords: Elemental, medicinal plants, AAS, disease

Full Text

6

7

Evaluation of Antimicrobial Activity of Six Medicinal Plants Against Dental Pathogens

 

Prabhat, Ajaybhan*, Navneet and Avnish Chauhan#

Department of Botany and Microbiology

* Department of chemistry, Gurukul Kangri University, Hardwar - 249 404

#Department of Applied Sciences & Humanities,

College of Engineering, Teerthanker Mahaveer University, Moradabad, Uttar Pradesh-244001

E-mail- avnishchauhan_in@yahoo.com, prabhat_micro@yahoo.com

 

Abstract: All these selected medicinal plants have secondary metabolites which inhibit the microbial growth. In the present study six medicinal plants namely Terminalia chebula, Mimusops elengi, Achyranthes aspera, Acacia catechu, A. arabica and Glycyrrhiza glabra extracts were prepared in four different solvents such as petroleum ether, acetone, methanol and water. Each extract was tested for their antibacterial activity against five dental infection microorganisms such as Staphylococcus aureus, Streptococcus mutans, S. salivarius, S. sanguis, Lactobacillus acidophilus and Candida albicans by well diffusion method. All the plants showed significant activity against all pathogens, but the methanolic extract of T. chebula showed maximum zone of inhibition against S. aureus (27 mm) and Candida albicans (26 mm) and the minimum zone of inhibition were determined in petroleum ether extract of M. elengi and A. aspera against S. mutans, S. aureus and Candida albicans (9 mm). Methanolic and aqueous extracts showed greater activity as compare petroleum ether and acetone extracts because more phytoconstituents were leached in it. Phytochemical analysis of these medicinal plants showed the presence of many biologically active constituents of plant which might have exerted synergistic antimicrobial effect. [Report and Opinion 2010;2(6):37-42]. (ISSN:1553-9873).

doi:10.7537/marsroj020610.07

Key Words: Dental infections, Antibacterial activity, phytoconstituents

Full Text

7

8

Ground Investigation into the Hydro-Physical Characteristics of a Municipal Waste Fill Using Static Cone Penetration Tests.

 

Olayiwola Ademola Gbolahan Oni PhD

University of Ado-Ekiti, Ado Ekiti, Nigeria, West Africa

(Current Address - ProWorks Ltd., 13 Newman Street, Southampton, SO16 4FL, UK)

onilayi@googlemail.com

 

Abstract: This paper describes the procedure used to undertake cone penetration tests (CPTs) on the municipal solid waste landfill at White’ pit, Wimborne, UK. The results of the CPTs were interpreted and analysed in the context of the usefulness of the tests for determining the geo-environmental properties of the emplaced waste. The general hydro-physical characteristics of the emplaced waste are comparable to sand/silt mixtures, with no dynamic pore pressure. Although CPTs may not be appropriate for determining accurate quantification of the hydro-physical properties of an emplaced waste, it may be suitable for a general characterisation of the waste fill in relations to the soil type behaviour, especially at old sites with no historical data of the type of materials that were emplaced. [Report and Opinion 2010;2(6):43-52]. (ISSN:1553-9873).

doi:10.7537/marsroj020610.08

Keywords: cone penetration tests, landfill, friction ratio, characterisation, municipal waste, dynamic pore pressure

Full Text

8

9

DIGITAL IMAGE PROCESSING: SUPERVISED CLASSIFICATION USING GENETIC ALGORITHM IN MATLAB TOOLBOX

 

Joaquim Jose Furtado1* , Zhihua Cai1 & Liu Xiaobo1

1 China University of Geosciences, 388 LuMo road, Wuhan, Hubei, P.R. China. Zip code 430074

*jjfking77@hotmail.com

 

Abstract: Digital Image Processing (DIP) is a multidisciplinary science. The applications of image processing include: astronomy, ultrasonic imaging, remote sensing, medicine, space exploration, surveillance, automated industry inspection and many more areas. Different types of an image can be discriminated using some image classification algorithms using spectral features, the brightness and "color" information contained in each pixel. The classification procedures can be "supervised" or "unsupervised". With supervised classification, we identify examples of the Information classes (i.e., land cover type) of interest in the image. These are called "training sites". The image processing software system is then used to develop a statistical characterization of the reflectance for each information class. Genetic algorithm has the merits of plentiful coding, and decoding, conveying complex knowledge flexibly. An advantage of the Genetic Algorithm is that it works well during global optimization especially with poorly behaved objective functions such as those that are discontinuous or with many local minima. MATLAB genetic algorithm toolbox is easy to use, does not need to write long codes, the run time is very fast and the results can be visual. The aim of this work was to realize the image classification using Matlab software. The image was classified using three and five classes, with a population size of 20 and time of 30, 50 and 100. The gotten results showed that the time seems to affect the classification more than the number of classes. [Report and Opinion 2010;2(6):53-61]. (ISSN:1553-9873).

doi:10.7537/marsroj020610.09

Keywords: Image Processing, Genetic Algorithm, MATLAB.

Full Text

9

10

Pollination Biology of Sopubia delphinifolia G. Don

 

Kavitha GR, Thriveni MC*, Vijay CR, Shivamurthy GR

Department of Studies in Botany, Manasagangotri, Mysore-570 006

thrivenimc@gmail.com

Abstract: The floral biology and pollination mechanism of Sopubia delphinifolia G. Don. a cross-pollinated entamophillous species is described. Pollination is aided by the zygomorphic symmetry, floral arrangement on the inflorescence, position of anthers and anther lobe, their dehiscence, production of large quantities of pollen grains and nectar. Presence of one sterile and one fertile anther lobe in each anther leads to the operation of lever mechanism. Pollen is shed through a ventral pore in the anther, which extends backwards simulating longitudinal dehaiscence. Mellitivorous and pollenivorous insects carry out pollination. The operation of lever mechanism assisted by poricidal dehiscence in a taxon of Scrophulariaceae is being reported here for the first time. [Report and Opinion 2010;2(6):62-66]. (ISSN:1553-9873).

doi:10.7537/marsroj020610.10

Key words: Floral biology; mellitivorous insects; pollenivorous insects; lever mechanism; nototribic

Full Text

10

11

Leucocyte counts, humoral immunity and nitric oxide level in Nigerian consumers of alcoholic beverages

 

*Olaniyi John, Obikoya Monilola, Akinosun Olubayo and Arinola Ganiyu

Department of Chemical Pathology and Immunology

Immunology Research and Training Centre

College of Medicine, University of Ibadan, Nigeria.

*Department of Haematology

College of Medicine, University of Ibadan, Nigeria.

arinolaog@doctor.com, drarinolaog64@yahoo.com.

 

Abstract: Consumers of alcoholic beverages are susceptible to various forms of infectious diseases and cancers. To provide information about immune status of Nigerians that consume alcoholic beverages, the levels of an oxidant (NO), immunoglobulin classes (IgG, IgA and IgM), acute phase proteins (Transferrin, Caeruloplasmin and Alpha 2 –macroglobulin) and white blood cell (WBC) count were carried out on 15 Nigerians who had been consuming alcoholic beverages for at least 10 years (at least 4 bottles of alcoholic beverages containing 4 percent alcohol daily) and 14 sex/age matched controls. The result shows that NO; transferrin, total WBC count and neutrophils were significantly decreased while IgM was significantly increased in Nigerians that consume alcoholic beverages compared with the controls. The volume of alcohol consumed daily was negatively correlated with transferrin and total WBC while duration of consumption of alcoholic beverage did not show any correlation. The study indicates that consumption alcoholic beverages affect immune status and leucocytes count. Thus, providing information for the susceptibility of alcoholics to infectious agents. [Report and Opinion 2010;2(6):67-70]. (ISSN:1553-9873).

doi:10.7537/marsroj020610.11

Keywords: Leucocytes, Immunity, Oxidants, Alcohol and Nigeria

Full Text

11

12

Serological evidence of acute dengue virus infection among febrile patients attending Plateau State Specialist Hospital Jos, Nigeria

 

1Dawurung J.S, 2Baba M.M, 3 Stephen G, , 3 Jonas S.C, 1Bukbuk D. N. 4Dawurung C.J

Departments of Microbiology1 and Medical Laboratory Sciences2 University of Maiduguri Nigeria and Biochemistry and molecular Biology4 NVRI Vom Plateau State Nigeria,

3Bernard Nocht Institute for Tropical Medicine, Department of Virology, Hamburg-Germany

Dawurungj@yahoo.com

 

ABSTRACT: The serological evidence of acute dengue virus infection was assessed in 182 sera of subjects (78 (42.9%) Males and 104 (57.1%) Females), with febrile complaints attending the Plateau State Specialist Hospital Jos Nigeria. The age range of subjects in the study is 2-70 years, with mean (±SD) age of 31.8±14.3 years. A total of 4 subjects were positive for dengue NS1 antigen (DEN NS1), giving a prevalence rate of 2.2%. Three, 3(2.9%) females were positive, and 1 (1.3%) male was positive for DEN NS1, although there was no significant difference according to gender, meaning that dengue infection is not gender bias. Two of the 4 positive cases also had malaria presented with, while the other two had typhoid. All the positive subjects had complaints of fever and headache, indicating that when looking for dengue virus infection, suspected patients with malaria and typhoid are the likely suspects to be considered. The four seropositive subjects were aged 11 to 40 years. The cases occurred in the months of May and August which corresponds to the breeding periods of the Mosquito (Aedes species) vectors for dengue. [Report and Opinion 2010;2(6):71-76]. (ISSN:1553-9873).

doi:10.7537/marsroj020610.12

Keywords: serological; acute dengue virus infection; febrile, Mosquito (Aedes species); vector

Full Text

12

13

Microbiological Characterization of Dry White Clay, a Pica Element in Ghana

 

Kwaku Tano-Debrah1* and Gerald Bruce-Baiden1

 

1Department of Nutrition and Food Science, University of Ghana, P.O. Box LG 134, Legon- Accra, Ghana.

ktanode@ug.edu.gh

 

Abstract: The consumption of clay, which is a soil, falls under what is known as ‘soil pica’ or geophagy. Geophagy has been a tradition in many cultures in different parts of the world. It is highly prevalent in Ghana, especially among pregnant women, for various reasons. Clay consumption is however expected to have some physiological and pathological effects owing to the fact that clay contains considerable amounts of organic material, including many live microorganisms that could have significant effects on consumers. In Ghana, clays consumed include adry white clay called ayelo or shile, specially mined and processed for local markets. This study characterized samples of ayelo sold in some markets in Ghana, to determine their microbial safety. Samples of ayelo were purchased from some common markets in Accra and analyzed using standard microbiological culturing procedures. Total viable counts, detection and identification of coliforms, yeasts, staphylococcal species, eggs of helminthes and cysts of protozoans were done. The moisture content and water holding capacity of the samples were also determined. The moisture content and water holding capacity of samples were very low, ranging from 0.59-0.82% and 31.2-35.1 cm3 /cm3, respectively, suggesting that the commodity does not constitute a suitable menstruum for most microorganisms. The total viable count of samples ranged from 1.9 x 103 to 3.3 x 104 cfu/g. Samples of clay from the different markets were similarly contaminated. Coliform bacteria were observed in all samples analyzed and the isolated species were identified as Alcaligenes spp. Staphylococcal spp and Candida spp were also isolated from all samples. Eggs of helminthes or cysts of protozoans were however not detected in any of the samples examined. Data obtained suggested that the product could be sources of microbial infection. [Report and Opinion 2010;2(6):77-81]. (ISSN: 1553-9873).

doi:10.7537/marsroj020610.13

Key words: Dry white clay, microbiology of dry white clay, pica, geophagy

Full Text

13

14

A Study on Arsenic and Iron Contamination of Groundwater in Three Development Blocks of Lakhimpur District, Assam, India

 

Bhabajit Bhuyan

Department of Chemistry, North Lakhimpur College, North Lakhimpur, Assam, 787031, India bhabajitb@rediffmail.com

 

Abstract: A study on arsenic and iron contamination of groundwater in Lakhimpur district of Assam, India has been presented. Thirty six groundwater samples were collected from tubewells and ringwells at different sites from three development blocks, viz. Telahi, Lakhimpur and Boginadi, of North Lakhimpur sub-division during dry season. Arsenic and iron were analysed by using an atomic absorption spectrometer (Perkin Elmer AAnalyst 200) and uv-visible spectrophometer (Shimadzu 1240) respectively as per the standard procedures. It is observed that the groundwater of the area is contaminated with iron. A size­able number of groundwater samples contain arsenic at a toxic level. Statistical observations on pH, arsenic, and iron in groundwater also show that they exhibit an asymmetric dis­tribution with a long tail on the right or left of the median. The present study has shown that naturally occurring arsenic and iron in groundwater is more widespread in the study area than is generally recognized. Hence, the present study accentuates the necessity of regular surveillance of groundwater quality with reference to arsenic, and iron contamination to protect the groundwater resources from the pollution for sustaining life. [Report and Opinion 2010;2(6):82-87]. (ISSN: 1553-9873).

doi:10.7537/marsroj020610.14

Key words: arsenic; iron; groundwater; contamination

Full Text

14

 15

 A Study Of Changes In Some Biochemical Parameters During Bacterial Fermantation Of Dioscorea Esculenta Tubers

 

Michael Ukaegbu and Joy Okpuzor.

Dept. of Cell Biology and Genetics, University of Lagos, Akoka, Lagos State.

mikey2k71@yahoo.com

 

ABSTRACT: Changes in some biochemical parameters such as reducing and total sugar, alpha amylase activity, lactic acid and ethanol productivity were evaluated in this study.Randomly selected tubers of lesser yam (Dioscorea esculenta) were peeled,diced, washed and put into sterile beaker containing distilled water and left to ferment for 28 days. Bacillus species was isolated from the fermented steep liquor.This organism produces alpha amylase that is able to hydrolyse starch to sugar. Further hydrolysis of sugar resulted in the production of lactic acid and ethanol. The pH decreased initially from 5.89 to 4.70 and later to 5.26,triturable acidity increased from 0.09 to 0.35%,reducing and total sugars increased from 1.4 to 24.7% and 4.6 to 23.8% respectively, alcohol content increased from less than 0.41 to 5.6%,while crude protein increased from 0.04 to 1.45%. Alpha amylase activity decreased during the later days of fermentation. This could be attributed to the increasing alcohol content as well as lactic acid production which are inhibitory to alpha amylase activity. [Report and Opinion 2010;2(6):88-93]. (ISSN: 1553-9873).

doi:10.7537/marsroj020610.15

Key words: Dioscorea esculenta, Bacillus species, fermentation, alpha amylase, starch

 Full Text

 15

For back issues of the Report and Opinion, click here.

Emails: reportopinion@gmail.com; editor@sciencepub.net; sciencepub@gmail.com

Welcome to send your manuscript(s) to: editor@sciencepub.net

You are encouraged to cite papers published by journal!

doi:10.7537/marsroj020610.01

doi:10.7537/marsroj020610.02

doi:10.7537/marsroj020610.03

doi:10.7537/marsroj020610.04

doi:10.7537/marsroj020610.05

doi:10.7537/marsroj020610.06

doi:10.7537/marsroj020610.07

doi:10.7537/marsroj020610.08

doi:10.7537/marsroj020610.09

doi:10.7537/marsroj020610.10

doi:10.7537/marsroj020610.11

doi:10.7537/marsroj020610.12

doi:10.7537/marsroj020610.13

doi:10.7537/marsroj020610.14

doi:10.7537/marsroj020610.15

 

 

| Terms of Service | Privacy Policy |

© 2010. Marsland Press