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ISSN 1553-9865 (print); ISSN 2163-8950 (online), doi prefix: 10.7537, Monthly
Volume 18 - Issue 3 (Cumulated No. 201), 25, 2026
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Contents,
Call for Papers
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CONTENTS
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The impact of modern
technological innovations on the economic efficiency of crops
Wheat and corn in Giza Governorate
Dr. Mervat Rofael Girgis
Youssef, Dr. Reda EL-Sayed Mohamed Morsi,
Dr. Aml Mohamed Ameen
Hasan.
Senior Researcher –
Agricultural Research Center – Agricultural Economics Research
Institute – Egypt
Emails:
mervat_economic@yahoo.com1,
redaelsayad802@gmail.com2,
amlameen167@gmail.com3
Abstract:
The study aimed to examine the development of the area,
productivity and production of wheat and corn crops in Egypt
during the period 2010 – 2024, the development of national
consumption, the food gap and the self-sufficiency rate in
Egypt, the development of area, production and productivity in
Giza Governorate, and measuring the impact of applying some
technological innovations on the productivity per acre of wheat
and corn crops. The problem of the study was limited to the
inability of local wheat and corn production to meet consumption
needs. Despite the increase in per-acre productivity of wheat
and corn, the total consumption of these two crops is
approximately 21.8 and 15.3 million tons , respectively, of
which 9.4 and 7.5 tons from local production and the rest is
supplied through imports from abroad, meaning that production
covers about 43.1% of wheat and 49.01% of corn, with a deficit
of about 57% and 51% for both crops. The study sample was
selected based on the relative importance of the area. The
cultivated area in Giza Governorate totaled 300,000 feddans,
with the total area cultivated with wheat reaching approximately
20,499 feddans. Al-Ayat Center ranked first in wheat production
with approximately 6,797 feddans, followed by Atfai Center with
an area of 4,220 feddans. As for corn, the Badrshin district
ranked first with an area of 12,777 feddans, followed by the
Ayat district with 11,255 feddans. One of the most important
findings of the research, which examined the impact of modern
technological innovations on the productivity per feddan of
wheat and corn crops, showed that in the case of wheat crops and
when using the recommendations, the average yield per acre of
corn increased by about 4.53 ardebs per acre, and in the case of
farmers using high-yield varieties, the average yield per acre
of corn increased by about 3.88 ardebs per acre. For corn, in
the case of farmers using the recommendations, the average yield
per acre of corn increased by about 4. 53 ardebs per acre. When
farmers used high-yield varieties, the average yield per acre of
corn increased by about 3.88 ardebs per acre.
[Dr. Mevat Rofael Girgis Youssef, Dr. Reda EL-Sayed Mohamed
Morsi, Dr. Aml Mohamed Ameen Hasan.
The impact of modern technological innovations on the economic
efficiency of crops Wheat and corn in Giza Governorate.
Researcher 2026;18(3):1-12].
ISSN 1553-9865 (print); ISSN
2163-8950 (online).
http://www.sciencepub.net/researcher.
01.
doi:10.7537/marsrsj180326.01
Keywords:
impact; modern technological; innovation; economic efficiency;
crops; Wheat; corn; Giza Governorate |
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